Description
Delight your taste buds with these delicious Air Fryer Bananas coated in cinnamon sugar. This simple and quick dessert is perfect for any time of day!
Ingredients
Scale
Fruit:
- 2 ripe bananas
Coating:
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
Instructions
- Select and cut the banana – Choose ripe yet firm bananas. Peel and slice the bananas to your preference.
- Coat the cut banana in cinnamon sugar – Toss banana slices with brown sugar and cinnamon until coated.
- Cooking banana in air fryer – Place coated bananas in the air fryer at 350°F for about 5 minutes, flipping halfway through.
Notes
- You can add diced cold butter on top of each slice for extra flavor.
- Avoid overcrowding the air fryer basket for even cooking.
- Use a spatula to gently lift the bananas for serving.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 18g
- Sodium: 1mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
