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Air Fryer Cheesy Garlic Bread Tortilla Recipe

Air Fryer Cheesy Garlic Bread Tortilla Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 94 reviews
  • Author: Jessica
  • Prep Time: 3 minutes
  • Cook Time: 5 minutes
  • Total Time: 8 minutes
  • Yield: 2 servings 1x
  • Category: Appetizer
  • Method: Air Fry
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

This Air Fryer Cheesy Tortilla Garlic Bread is a quick and tasty snack or side dish that’s easy to make in your air fryer. Crispy tortillas loaded with melted cheese and savory seasonings make for a delicious treat.


Ingredients

Scale

Tortillas:

  • 2 flour tortillas (any size that fits in your air fryer)

Additional Ingredients:

  • Softened butter
  • Shredded mozzarella cheese
  • Sprinkle of garlic powder and Italian seasoning

Instructions

  1. Butter the Tortillas: Use a butter knife to spread softened butter over TWO flour tortillas, covering them all the way to the edge.
  2. Add Cheese and Seasonings: Load each buttered tortilla with a generous amount of shredded cheese, then sprinkle with garlic powder and Italian seasoning.
  3. Air Fry: Stack the two cheese-loaded tortillas, place in a preheated 375°F air fryer for about 5 minutes until the cheese is golden and crispy.
  4. Slice and Serve: Allow to cool briefly, then slice into individual servings with a pizza cutter.

Notes

  • The beauty of this recipe lies in its flexibility – customize the cheese and seasonings to your liking.
  • Experiment with different cheeses like mozzarella, parmesan, cheddar, or Monterey Jack, and try adding toppings like jalapeños, pepperoni, or herbs.
  • This cheesy bread is versatile and can be served as a snack, appetizer, or side dish with various meals.
  • Enhance the experience with your favorite dipping sauces such as marinara or ranch dressing.
  • For a lighter option, use Carb Balance tortillas to reduce calories and increase fiber content.

Nutrition

  • Serving Size: 1 serving
  • Calories: 220 kcal
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 35mg