Description
Crispy and golden, these Air Fryer Frozen Onion Rings are a quick and delicious snack or appetizer! Achieve the perfect crunch without the extra grease, and they’re ready in just 25 minutes. Pair them with your favorite dipping sauce for the ultimate treat.
Ingredients
Scale
- 1 (14-ounce) bag frozen onion rings
- Non-stick cooking spray
Instructions
- Prepare the Air Fryer Basket
Layer half of the frozen onion rings into the basket of your air fryer. Make sure to arrange them in a single layer, ensuring the onion rings do not overlap. This is key to achieving evenly crisped rings. - Spray with Cooking Spray
Lightly spray the onion rings with non-stick cooking spray. This step enhances their crispiness, giving them a perfect golden texture. - Cook the Onion Rings
Close the air fryer and set the temperature to 400°F (200°C). Cook the onion rings for 8 to 10 minutes. - Flip the Onion Rings
Halfway through the cooking time, open the air fryer basket and gently flip the onion rings to ensure even cooking. Close the basket and continue to cook to your desired crispness. - Repeat for Remaining Onion Rings
Remove the cooked onion rings from the basket and serve immediately. Repeat these steps for the second batch of frozen onion rings. - Serve and Enjoy
Serve warm with your favorite dipping sauce and enjoy the crunchy, flavorful goodness!
Notes
- Don’t overcrowd the air fryer basket: Ensure a single layer of onion rings for even cooking. If you have a small air fryer, cook in multiple batches.
- Cooking time may vary: Depending on the size and model of your air fryer, you may need to adjust the time slightly.
- Add seasoning if desired: Sprinkle a pinch of garlic powder, onion powder, or paprika before cooking for added flavor.
- Storage Tip: Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat them in the air fryer for 2-3 minutes to regain crispiness.
Nutrition
- Serving Size: 4 onion rings
- Calories: 180g
- Sugar: 2g
- Sodium: 410mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg