Brownie Gnome Bites with Strawberries Recipe

If you’re looking for a whimsical, crowd-pleasing treat that’s both adorable and downright delicious, you’ve hit the jackpot with my Brownie Gnome Bites with Strawberries Recipe. These little delights are the perfect bite-sized combo of rich brownie, tangy cream cheese frosting, and fresh strawberry goodness—all dressed up to look like festive gnome faces. I absolutely love how these turn out every time, and once you try them, I promise you’ll be hooked too!

this Recipe

Ingredients You’ll Need

The ingredients in this Brownie Gnome Bites with Strawberries Recipe are straightforward and easy to find. What I love is how they work so harmoniously: the dense brownie base, the creamy frosting “beard,” and the juicy strawberries act as the gnome’s hat. You’ll want to pick ripe but firm strawberries so they hold their shape best.

• Brownie Bites: Choose store-bought for convenience or homemade if you want that fresh-baked touch—both work wonderfully.
• Cream Cheese Frosting: This gives the perfect creamy texture and a slight tang that contrasts nicely with the sweet brownie.
• Strawberries: Fresh and dry strawberries are key; avoid wet berries to keep your gnomes from getting soggy.
• Reese’s Puffs Cereal: The little puff acts as the gnome’s nose—cute and crunchy!

Variations

I love mixing things up with this Brownie Gnome Bites with Strawberries Recipe depending on the occasion. Don’t be afraid to personalize it to suit your tastes or dietary needs—this recipe is wonderfully flexible and forgiving!

• Dairy-Free Version: I swapped cream cheese frosting for a coconut-based alternative one holiday, and it was a hit with everyone who’s lactose intolerant.
• Nut-Free Adaptation: If you’re worried about nuts, just replace the Reese’s Puffs nose with a small candy or chocolate chip instead.
• Seasonal Twist: Around Christmas, I add mini chocolate chips around the beard to look like snowflakes—adds a little festive magic.

How to Make Brownie Gnome Bites with Strawberries Recipe

Step 1: Prep the Strawberries Just Right

First things first: wash your strawberries thoroughly and make sure they’re completely dry. I can’t stress this enough because any moisture will make your brownies soggy and the frosting slide off. Remove the green leafy tops and carefully use a small knife to hollow out the stem area—this little hole is where your nose will go. Try not to cut straight across, so the strawberry keeps that nice hat shape on top.

Step 2: Frost the Brownie Bites Like a Pro

Grab your cream cheese frosting and load it into a piping bag—or if you don’t have one, a sandwich bag with a tiny corner cut off works like a charm. Pipe the frosting over the top of each brownie bite, letting it drip down one side to create a fluffy, textured beard. This part is where you can have fun—sometimes I pipe thick beards, sometimes wispy, but either way, they look adorable.

Step 3: Add Hats and Noses to Your Gnomes

Now place a strawberry on top of each frosted brownie. This strawberry acts as the gnome’s whimsical hat. Then, gently press one Reese’s Puffs cereal piece onto the frosting as the nose. The puff adds a cute, crunchy texture and perfect size for a nose—just the right touch that completes the gnome look.

Step 4: Chill and Get Ready to Wow!

Pop your little gnomes into the refrigerator for at least an hour to let the frosting set and hold its shape nicely. Trust me, this waiting period is worth it—it makes pulling them off the tray clean and easy, plus the flavors meld together beautifully. These treats are best served the same day, but I’ve kept them in the fridge for a day or two and they still taste fantastic.

How to Serve Brownie Gnome Bites with Strawberries Recipe

Garnishes

I love adding a light dusting of powdered sugar on top just before serving—it looks like a fresh snowfall on the gnome hats. Sometimes I toss a few edible glitter flakes on the beard frosting to make them sparkle, especially during the holidays.

Side Dishes

These gnome bites pair beautifully with a cup of hot cocoa or a simple glass of milk. I often serve them alongside a fruit platter or mini cupcakes if I’m hosting a party—it keeps the dessert tray colorful and fun.

Creative Ways to Present

For a special touch, I line them up on a rustic wooden board decorated with pine sprigs or seasonal leaves. I’ve also served them in a clear apothecary jar for kids’ birthdays—the “gnomes in the jar” always get oohs and aahs. Try setting them on mini cupcake liners for easy serving and less mess.

Make Ahead and Storage

Storing Leftovers

I store leftover gnome bites in an airtight container in the refrigerator, layering parchment paper between them so they don’t stick together. They hold up well for up to two days, although the strawberries are best fresh so try to enjoy them sooner rather than later.

Freezing

Freezing these little treats is tricky because of the fresh strawberries and cream cheese frosting—I don’t usually recommend it. The texture of strawberries changes and the frosting can separate when thawed. If you must, freeze the brownie bites alone and add the frosting and strawberries after thawing.

Reheating

Since these are better chilled, I don’t reheat them. But if you want the brownie slightly warm, remove the strawberry and nose, warm the brownie bite for 10-15 seconds in the microwave, then reassemble to keep the gnome look intact.

FAQs

Final Thoughts

Honestly, this Brownie Gnome Bites with Strawberries Recipe has become my go-to for any gathering where I want to impress guests without stress. They’re fun to make, even more fun to eat, and spark so many compliments every time. Next time you want a quick, whimsical treat that looks fancy but comes together in a flash, you know what to do. Make these gnomes, share with your favorite people, and watch the smiles grow!

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