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Frozen Tajin Grapes Recipe

Frozen Tajin Grapes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 99 reviews
  • Author: Jessica
  • Prep Time: 5 minutes
  • Cook Time: 2 hours
  • Total Time: 2 hours 5 minutes
  • Yield: 2 Servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: Mexican
  • Diet: Vegan

Description

These Frozen Tajin Grapes are a delightful and refreshing treat that perfectly balances sweet, spicy, and tangy flavors. They make for a simple yet impressive dessert or snack that will keep you coming back for more!


Ingredients

Scale

Grapes:

  • 1 Large Bunch Grapes, any variety (I recommend green grapes)

Lemon Juice Mixture:

  • 1 Lemon, juiced
  • 2 Tablespoons Monk Fruit Sweetener
  • 2 Tablespoons Tajin

Instructions

  1. Prepare Grapes: Wash and dry the grapes, then place them in a large bowl.
  2. Mix Ingredients: Add lemon juice, monk fruit sweetener, and Tajin to the bowl.
  3. Combine: Toss the grapes to coat evenly with the mixture.
  4. Freeze: Place the bowl in the freezer for at least 2 hours or overnight.
  5. Serve: Enjoy the frozen grapes straight from the freezer and store any leftovers for later.


Nutrition

  • Serving Size: 1 Serving
  • Calories: 110
  • Sugar: 18g
  • Sodium: 75mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg