Description
This One Pot Marry Me Butter Beans recipe is a delightful dish that combines the rich flavors of sundried tomatoes, beans, and cheese in a creamy sauce. Perfect for a quick and satisfying meal!
Ingredients
Units
Scale
Main Ingredients:
- 2 tbsp olive oil
- 1 shallot, diced
- 2/3 cup sundried tomatoes, finely chopped
- 1 cup halved baby tomatoes
- 3 garlic cloves, minced
- 1 1/2 tsp dried oregano
- 1/4 tsp chili flakes
- 1 cup whole milk
- 1/2 cup vegetable or chicken broth
- 2 cans (398ml/14oz each) butter beans or cannellini beans, drained & rinsed
- 3 cups baby spinach or chopped kale
- 1/4 cup shredded parmesan cheese
- 1 1/4 cups shredded mozzarella cheese
Instructions
- Heat the oil and cook shallot: Heat oil in a large skillet over medium heat. Add shallot, salt, and pepper. Cook until softened, about 3-5 minutes.
- Add tomatoes: Stir in sundried tomatoes and baby tomatoes. Cook for 2-3 minutes.
- Season and add garlic: Add garlic, oregano, chili flakes, salt, and pepper. Cook until fragrant, about 1 minute.
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 380 kcal
- Sugar: Approx. 7g
- Sodium: Approx. 870mg
- Fat: Approx. 18g
- Saturated Fat: Approx. 7g
- Unsaturated Fat: Approx. 9g
- Trans Fat: 0g
- Carbohydrates: Approx. 36g
- Fiber: Approx. 9g
- Protein: Approx. 21g
- Cholesterol: Approx. 30mg
