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Starbucks Pink Drink with White Cranberry and Coconut Milk Recipe

4.6 from 147 reviews
  • Author: Jessica
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

A refreshing and vibrant Starbucks Pink Drink copycat made with cold Ocean Spray White Cran Strawberry juice and creamy Silk Coconut Milk, topped with freeze-dried strawberries for a fruity and tropical taste perfect for a quick, delicious treat.


Ingredients

Scale

Ingredients

  • 8 ounces Ocean Spray White Cran Strawberry juice, cold (1 cup)
  • 8 ounces Silk Coconut Milk, cold (1 cup)
  • Freeze-dried strawberries, for topping


Instructions

  1. Combine ingredients: In a glass filled with ice or in a pitcher, pour 8 ounces of cold Ocean Spray White Cran Strawberry juice and 8 ounces of cold Silk Coconut Milk.
  2. Stir well: Use a straw or spoon to thoroughly mix the juice and coconut milk until combined and smooth.
  3. Add topping: Sprinkle freeze-dried strawberries on top of the drink to add a crunchy texture and enhance the fruity flavor.

Notes

  • Use chilled ingredients for the best refreshing taste.
  • Adjust the amount of coconut milk to taste if you prefer a creamier or lighter drink.
  • Freeze-dried strawberries add nice texture but can be omitted if unavailable.
  • Enjoy immediately for best flavor and texture.

Nutrition

  • Serving Size: 1 serving (16 ounces)
  • Calories: 130
  • Sugar: 22g
  • Sodium: 60mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg