Description
Enjoy a delicious twist on classic pizza with this Texas Toast Air Fryer Pizza recipe. Crispy garlic Texas toast serves as the perfect base for savory Italian sausage, gooey cheese, zesty pizza sauce, and flavorful pepperoni. Easy to make and perfect for a quick meal or snack!
Ingredients
Units
Scale
For the Texas Toast Air Fryer Pizza:
- 1/2 pound Italian sausage
- 1 box frozen garlic Texas Toast (8 slices)
- 14-ounce jar pizza sauce (slightly warmed, divided use)
- 1 cup shredded mozzarella cheese (more or less to taste)
- 24 pepperoni slices
- 1 tablespoon dried parsley (optional)
- 1 teaspoon red pepper flakes (optional)
Instructions
- Cook and Crumble Italian Sausage: Cook and crumble 1/2 pound Italian sausage. Drain any excess grease.
- Preheat and Toast Texas Toast: Preheat the oven to the temperature specified on the box of frozen garlic Texas Toast. Place the toast on a parchment paper-lined or greased baking sheet. Cook according to package directions, flipping halfway through, until both sides are toasted (approximately 7-9 minutes).
- Assemble Pizzas: Spread about 1 tablespoon of pizza sauce on each slice of toast. Top with cooked sausage, shredded mozzarella cheese, and 3 pepperoni slices on each pizza.
- Bake Pizzas: Return the pizzas to the oven and bake for 3-5 minutes, or until the cheese is melted.
- Finish and Serve: Optional: Sprinkle dried parsley and red pepper flakes on top. Serve with the remaining warmed pizza sauce for dipping.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 3g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 50mg
