Texas Toast Sloppy Joes Recipe

Prepare to fall in love with this quick and satisfying Texas Toast Sloppy Joes recipe! This is your favorite sloppy joe experience elevated with crispy, garlicky Texas toast and a gooey layer of mozzarella cheese. It’s an easy, flavor-packed dinner perfect for weeknights when time is short, but cravings are strong. Ready in just 25 minutes, this hearty dish is bound to be a regular on your weekly meal rotation.

Why You’ll Love This Recipe

  • Ridiculously Easy: You’ll only need a few basic ingredients, and everything comes together in no time!
  • Next-Level Comfort Food: The combination of savory beef, tangy sloppy joe sauce, crispy toast, and melty cheese is pure comfort on a plate.
  • Customizable: From adding veggies to adjusting the spice level, this recipe is versatile enough to suit everyone’s tastes.
  • Kid-Approved: It’s messy, cheesy, and fun to eat – what’s not for kids (and adults) to love?

Ingredients You’ll Need

Here’s the short and sweet list of what you need to make these incredible Texas Toast Sloppy Joes:

  • Ground Beef: Lean is best, ensuring all that delicious sloppy joe flavor sticks to the meat without excess grease.
  • Onion: Finely chopped for a touch of sweetness and depth of flavor in the beef mixture.
  • Sloppy Joe Sauce: Use your favorite store-bought brand for convenience, or whip up a homemade batch if you like to customize.
  • Frozen Texas Toast: This is the secret to crispy, garlicky perfection. You can also go the extra mile by spreading garlic butter on dried bread if you prefer.
  • Mozzarella Cheese: Melted to gooey perfection on top. Use freshly shredded for the best results.
  • Optional Tip: Rub a clove of garlic onto the baked Texas toast before adding the sloppy joe mixture for extra flavor.

Variations

Looking to put your own spin on this recipe? Here are some ideas:

  • Make It Spicy: Add some chopped jalapeños or a dash of hot sauce to your sloppy joe mixture.
  • Cheese Swap: Prefer cheddar or provolone? Go for it – any melty cheese will work beautifully.
  • Veggie Packed: Toss in finely chopped bell peppers, mushrooms, or zucchini for an extra nutritional boost.
  • Protein Variations: You can swap ground beef for ground turkey, chicken, or even plant-based meat for a vegetarian option.
  • Top It Off: Garnish with some chopped green onions, fresh parsley, or even a dollop of sour cream for a colorful touch.

How to Make Texas Toast Sloppy Joes

Step 1: Cook the Beef Mixture

Start by sautéing your ground beef and onion in a skillet over medium heat. Cook until no pink remains, and don’t forget to drain any excess fat to keep things from getting greasy. Stir in your sloppy joe sauce, letting everything simmer for 5-7 minutes. Your kitchen will smell amazing right about now.

Step 2: Toast the Texas Toast

Preheat your oven to 425°F. Place the frozen Texas toast slices on a large baking sheet and bake them for about 5 minutes or until they’re golden and crisp. Pro Tip: For the best flavor, try rubbing each piece with a raw garlic clove after baking.

Step 3: Assemble

Spoon your warm, saucy sloppy joe mixture over each piece of toast. Sprinkle a generous layer of mozzarella cheese on top because, let’s be real, the more cheese, the better!

Step 4: Bake to Perfection

Pop the tray back in the oven for another 5 minutes or until the cheese is melted and bubbly. Feeling fancy? Broil it for the last minute to get that golden, toasty cheese crust.

Step 5: Serve and Enjoy

Serve these beauties warm, maybe with some roasted vegetables or a side salad for balance. Get ready for smiles all around your dinner table!

Pro Tips for Making the Recipe

  • Don’t Skip the Toast Pre-Bake: Pre-toasting the bread ensures it stays crispy even after you pile on the sloppy joe mixture.
  • Use Freshly Shredded Cheese: Pre-shredded cheese often contains anti-caking agents that can affect the way it melts. Freshly shredded cheese melts creamier and tastier.
  • Simmer the Sauce: Let the sloppy joe sauce simmer to thicken and infuse the beef mixture with flavor. Rush this step, and the texture could fall flat.
  • Double the Batch: Make extra sloppy joe mixture and freeze it – future you will thank you on another busy night.

How to Serve

Texas Toast Sloppy Joes Recipe

This dish is hearty enough to stand alone, but if you’re looking to build a meal around it, here are some tasty pairings:

  • Sides: A crisp green salad, roasted broccoli, or a warm bowl of soup complete the meal beautifully.
  • Beverages: Serve with lemonade, sweet tea, or even a cold soda to balance the richness.
  • Presentation: Serve each piece on a small plate with a fork and knife handy (though eating with hands is part of the fun!).

Make Ahead and Storage

Storing Leftovers

Refrigerate leftover sloppy joe mixture in an airtight container for 3 to 4 days. It’s best to store the mixture separate from the Texas toast to prevent sogginess.

Freezing

Sloppy joe mixture freezes like a dream! Place it in a freezer-safe container and keep for up to 3 months. Thaw in the fridge overnight before reheating.

Reheating

Reheat the sloppy joe mixture on the stovetop over low heat, adding a splash of water if needed. Repeat the baking steps (Texas toast, assembling, cheeses) for a fresh-out-of-the-oven experience.

FAQs

1. Can I make this recipe ahead of time?
Absolutely! Prepare the sloppy joe mixture in advance and simply reheat it when you’re ready to assemble. The Texas toast should be baked fresh for the best crunch.

2. Can I use another bread type instead of Texas toast?
Yes, try thick-cut French bread, sourdough, or even hamburger buns! Just toast them thoroughly to avoid sogginess.

3. What makes sloppy joe sauce so special?
Great question! It’s the perfect balance of sweet, tangy, and savory flavors. You can customize your sauce at home with ketchup, brown sugar, Worcestershire sauce, or even a splash of vinegar.

4. Can I make this gluten-free?
Of course! Simply use gluten-free bread for your toast, and ensure your sloppy joe sauce is gluten-free as well.

Final Thoughts

If you’re looking for a quick, family-friendly dinner that checks all the boxes of deliciousness, this Texas Toast Sloppy Joes recipe is a must-try. It’s incredibly flavorful, easy to make, and perfect for those busy nights when you just want something comforting yet exciting. Take the opportunity to experiment with variations and make it truly your own. Enjoy the process and, most importantly, enjoy every bite!

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Texas Toast Sloppy Joes Recipe

Texas Toast Sloppy Joes Recipe

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  • Author: Jessica
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings 1x
  • Category: Snacks
  • Method: Baking
  • Cuisine: American
  • Diet: Halal

Description

A delicious and easy-to-make recipe featuring Texas toast topped with flavorful sloppy joe mixture and gooey melted mozzarella cheese. Perfect for a comforting meal or quick weeknight dinner.


Ingredients

Units Scale

Main Ingredients

  • 1 pound lean ground beef
  • 1/2 cup onion, finely chopped
  • 15 ounces sloppy joe sauce or 1 batch homemade sauce
  • 6 pieces frozen Texas toast
  • 1 cup mozzarella cheese

Instructions

  1. Preheat the oven: Preheat your oven to 425°F to get it ready for baking the toast.
  2. Cook the beef and onion: In a skillet, cook the lean ground beef and finely chopped onion until no pink remains in the meat. Once done, drain any excess fat to avoid greasy toast.
  3. Simmer with sloppy joe sauce: Add sloppy joe sauce (store-bought or homemade) to the skillet and let it simmer for 5-7 minutes to let the flavors blend together.
  4. Bake the Texas toast: Place the frozen Texas toast slices on a large baking sheet and bake them in the preheated oven for about 5 minutes or until they become golden and slightly crispy.
  5. Add sloppy joe mixture and cheese: Divide the prepared sloppy joe mixture evenly over the toasted bread slices. Top each slice with shredded mozzarella cheese.
  6. Finish baking: Return the toast to the oven and bake for an additional 5 minutes or until the cheese is melted and bubbly.

Notes

  • Alternately, after cheese is added to the sloppy joe mixture, broil for 1 minute until the cheese is melted for a toasty finish.
  • Try rubbing a clove of garlic over the baked bread before adding the sloppy joe mixture for a delicious extra layer of flavor.
  • Refrigerate leftover sloppy joe mixture separate from the toast. It will keep for 3-4 days in the fridge.
  • Sloppy joe sauce is perfect for freezing. In an airtight container, it will keep in the freezer for 2-3 months.
  • To reheat, warm the sloppy joe mixture on the stovetop and repeat from step 4 for a quick lunch or dinner.

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 55mg

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