Description
Enjoy a delightful and flavorful meal with this Tomato Basil Pasta featuring succulent Balsamic Grilled Chicken. This dish is a perfect combination of fresh ingredients and bold flavors that will satisfy your cravings.
Ingredients
Units
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Balsamic Grilled Chicken
- 1 pound boneless skinless chicken breasts
- 2 tablespoons balsamic vinegar
- 1 tablespoon pesto
- 1 teaspoon honey
- Pinch red pepper flakes
- Kosher salt and fresh ground black pepper to taste
Tomato Basil Pasta
- 12 ounces uncooked pasta, gluten-free if needed
- 2 tablespoons olive oil
- 2 cloves garlic, minced or grated
- 2 cups halved cherry tomatoes
- 2 tablespoons chopped fresh basil leaves
- Pinch of red pepper flakes
- Kosher salt and fresh ground black pepper to taste
- 3 tablespoons shredded Parmesan cheese
- Balsamic glaze and extra chopped basil for garnish optional
Instructions
- Balsamic Grilled Chicken: Place chicken and marinade ingredients in a bag, marinate, then grill until cooked through. Let rest and slice.
- Tomato Basil Pasta: Cook pasta, sauté garlic and tomatoes, add basil, toss with cooked pasta and reserved water. Serve with grilled chicken, Parmesan, balsamic glaze, and basil.
Nutrition
- Serving Size: 1 serving
- Calories: 420 kcal
- Sugar: 4g
- Sodium: 390mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
